cancer kicking superwoman next to assortment of healthy foods
cancer kicking superwoman next to assortment of healthy foods

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Sweet & Savory Celery Crunch Salad

Recipe by Dr. Kristi Funk
5.0 from 1 vote
Course: LunchCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

15

minutes
Calories

160

kcal
Total time

15

minutes

This is the simplest salad you will ever love! The savory of the nuts and the sweet of the dates combines with the crunch of the celery, creating a very fun flavor profile. It’s very refreshing and is best eaten at once. If you would like to store it, keep some aside that you haven’t added the almonds too. Once they are in the salad, they tend to get soften up so they need to be added right before enjoying the salad.

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Ingredients

  • 8 stalks washed celery

  • small handful smoked almonds

  • 6 dates

  • 1 tsp lemon zest

  • 1-2 lemons for squeezing

  • sprinkle salt and pepper

  • sprinkle vegan parmasan (optional)

Instructions

  • Slice the washed celery into quarter inch pieces
  • Chop the nuts finely
  • Cut the dates into very small pieces
  • Combine ingredients in a bowl
  • Squeeze some lemon juice over the salad
  • Enjoy!!!

Notes

  • All recipes from the Cancer-Kicking! Kitchen are always 100% plant-based and delicious. Check our Ingredient Spotlight feature to learn what makes each ingredient special, and use our Purity Scale to see just how healthy and plant-pure your recipe is.
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⟳ Lunch, 10-20 Mins, American, Cook Live Recipes, ⭥Easy
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